Tramonto Fine Italian Dining - Dinner Menu

Entrees

Wild Salmon
$33
orange gremolata crusted BC salmon, tomato leek pea and appaloosa bean ragout, wilted spinach, pinot noir vermouth beurre blanc, shaved fennel slaw

Halibut
$35
leek and tomato stuffed Haida Gwaii halibut roulade, baby shitake spinach roasted asparagus risotto, mushroom broth

Chicken
$33
artichoke heart and grana padano stuffed Maple Hill Farms chicken breast, pistachio couscous ratatouille stuffed tomato gratin, zucchini garlic thyme jus

Pork
$35
grilled spice rubbed Gelderman Farms pork medallions, warm radicchio slaw, Yukon gold potato confit, crisp pork belly, apple Madeira reduction

Wagyu Beef
$12/oz (minimum 7oz)
grilled Australian Wagyu beef ribeye, pea and wild mushroom risotto, grilled asparagus, Barolo reduction

Beef
$41
grilled Certified Angus Beef striploin, BBQ glaze, sour cream and Yukon gold potato purée, sweet corn and French bean succotash, crab croquettes

Duck Duo
$35
pan roasted Fraser Valley Peking breast, juniper spiced sausage, sweet corn grilled fennel, elderberry jus

Lamb
$45
roasted rack, persillade, ratatouille stuffed tomato gratin, Swiss chard, Yukon gold potato confit, herbes de Provence mustard jus